Puff Pastry Graviera Naxos Individual

Puff Pastry Graviera Naxos Individual

Product of code: SF-007

Category: Puff Pastry  

Weight of pieces: 220gr.

Pcs per box:  30

Defrost: 30 minutes

Bake: 180 degrees of 30-35 minutes

Preparation: Place the product on oiled sheet metal or sheet metal with non-stick paper, spaced apart.Bake in a preheated oven.

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